The menu at Parsnip Lake House offers a delightful array of dishes that highlight both comfort and sophistication. For starters, the Clams Casino is a standout, featuring fresh clams topped with a savory blend of bacon, breadcrumbs, and herbs. The House Salad is another great way to begin your meal, with a crisp mix of greens, roasted nuts, and a tangy vinaigrette that adds a perfect balance to the rich flavors of the rest of the menu.
For main courses, the Seared Scallops are a must-try. They’re perfectly cooked, with a delicate sweetness that pairs wonderfully with the accompanying citrus beurre blanc. The Braised Short Ribs is a crowd favorite, tender and packed with deep, savory flavors, served with a hearty portion of mashed potatoes that complement the richness of the meat.
Vegetarians will appreciate the Grilled Vegetable Risotto, which combines a variety of seasonal vegetables with creamy, perfectly cooked rice, offering a satisfying and flavorful option. For those craving something with a little more heat, the Spicy Shrimp Pasta delivers a bold punch, with plump shrimp nestled in a spicy tomato-based sauce that brings just the right amount of kick without overwhelming the palate.
To finish off the meal, the dessert menu doesn’t disappoint. The Chocolate Lava Cake is a decadent choice, with a molten center that oozes rich chocolate, paired with a scoop of vanilla ice cream that balances the dessert’s intensity. If you're looking for something lighter, the Lemon Sorbet provides a refreshing end to a wonderful meal.
Each dish at Parsnip Lake House is thoughtfully crafted, making it clear that the focus is on quality, seasonal ingredients. The variety in the menu ensures that there’s something for everyone, whether you're in the mood for seafood, steak, or a vegetarian dish.